Naturae Syrah rosé 2023 75cl Organic Vegan Sulfite Free
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Description du vin
Naturae is a range of wines without added sulfites and without additives, which allows everyone to enjoy wine. Each vintage, unique, expresses the character and taste of the fruit and the terroir. This organic wine is born from the know-how of Gérard Bertrand and his oenologists. The wines are cultivated according to the standards of organic farming, which requires great precision in the cultivation of the vine and the winemaking. Intense and fruity Naturae will give you a unique experience of the grape variety while respecting the environment.
Appellation : IGP Pays D'Oc
Millésime : 2023
Format : 750ml
Cépage(s) : Syrah
Degré d'alcool : 12.5
Sku : 824190
Vinification et élevage
The winemaking is precise and very precise considering that we we do not use sulfur or oenological inputs at any time during winemaking or bottling. Upon receipt, the grapes are immediately cooled to 8°C and pressed, taking care to discard the press juices. The juices are cold clarified in order to promote natural clarification of the musts and elimination of oxidizable compounds by precipitation. Alcoholic fermentation is rapidly initiated at temperatures of fermentation regulated between 17 and 18°C. At the end of fermentation, the wine is drawn off in such a way as to keep some fine lees which will be the antioxidant base wines during their aging before bottling. The latter occurs early enough in the year to preserve the unique aromatic expression of this wine and preserve all its qualities and naturalness over time.
Note de dégustation
This vintage has a beautiful pink color. bright and reveals delicious aromas of red fruits, blackcurrant and redcurrant. The mouth opens with delicate notes floral, rose and grapefruit, with a fresh and delicious strawberry finish. This wine is very aromatic, with a lightness remarkable and presents a very nice balance.
Conservation
Keep away from sunlight and at a constant temperature
Accord Mets & Vins proposés par notre chef
To be consumed at 12°C as an aperitif, or with Mediterranean salads.