Orange wines: great wines, great cheeses
Discover our orange wine & cheese pairings
Their power? To reinvent themselves over the years.
With a character that is both dry and tannic, orange wine seduces with its freshness and opulent structure.
At Gérard Bertrand, the amber range is experiencing a new era: wines brought up to date, between Chardonnay, Viognier, Roussane and Grenache Blanc.
With a character that is both dry and tannic, orange wine seduces with its freshness and opulent structure.
At Gérard Bertrand, the amber range is experiencing a new era: wines brought up to date, between Chardonnay, Viognier, Roussane and Grenache Blanc.
The agreements we suggest :
Truffled Brie & Villa Soleilla
The magic of the amber range lies in the experience in its own right, between Chardonnay, Viognier, Roussane and Grenache Blanc. Perfect with a truffled brie, creamy and refined
The Cabécou & Domaine de l'Estganère
A subtle blend of Chardonnay, Sauvignon and Colombard, this light wine has a lovely aromatic bouquet with fresh notes. Enjoy with a Cabécou, a melting and distinctive goat's cheese.
Comté & Orange gold
Between Chardonnay, Viognier, Roussane and Grenache Blanc, this fresh wine with a magnificent sunset color displays an exceptional aromatic complexity. It pairs well with an intense and fruity matured comté.
Each in its own way, compliments the audacity of a wine with multiple riches.
Leave a comment